rum suggestions for mai tai's? - Tiki Drinks and Food

M mikehooker Grand Member (3 years) Austin Joined: Jul 17, 2014 Posts: 1211	M mikehooker Posted posted on Sat, Apr 16, 2022 6:24 AM in reply to kevincrossman I too have phased MF products from my life even though a couple of them are good values without added sugar and work well in cocktails. There are far too many other quality rum options from heritage producers and honest bottlers available to us to support their agenda. Edit: what are you using for orange liqueur in your new blend, being that one of the most commonly accepted is from said French brand? I teeter towards Clement Creole Shrub quite often but find it doesn’t pair well with every rum blend. Giffard has a new orange liqueur I’m eager to test out. [ Edited by mikehooker on 2022-04-16 06:29:13 ]

I too have phased MF products from my life even though a couple of them are good values without added sugar and work well in cocktails. There are far too many other quality rum options from heritage producers and honest bottlers available to us to support their agenda.

Edit: what are you using for orange liqueur in your new blend, being that one of the most commonly accepted is from said French brand? I teeter towards Clement Creole Shrub quite often but find it doesn’t pair well with every rum blend. Giffard has a new orange liqueur I’m eager to test out.

[ Edited by mikehooker on 2022-04-16 06:29:13 ]

Post #802928 by mikehooker on Sat, Apr 16, 2022 6:24 AM