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Tiki Central / Tiki Drinks and Food / Missing Kon-Tiki cocktail recipes

Post #806414 by PalmtreePat on Sun, Nov 13, 2022 2:01 PM

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Might be Amaretto, might also have been creme de noyaux, which I think was really popular with early to mid-century drinkers. Tempus-Fugit-Creme-de-Noyaux__90424