Tiki Central / Tiki Drinks and Food / Strawberry Liqueur
Post #807808 by MadDogMike on 02/06/2023
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M
MadDogMike
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02/06/2023
Davor you can search the internet for "Analog Fassionola" for another technique you might find helpful. He covers the fruit in sugar (no liquid) and lets it set a while. The sugar draws the juices out of the fruit (osmosis I believe) then you strain it and add your liquor |