Tiki Central / Tiki Drinks and Food / Strawberry Liqueur
Post #807808 by MadDogMike on Mon, Feb 6, 2023 9:48 AM
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MadDogMike
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Mon, Feb 6, 2023 9:48 AM
Davor you can search the internet for "Analog Fassionola" for another technique you might find helpful. He covers the fruit in sugar (no liquid) and lets it set a while. The sugar draws the juices out of the fruit (osmosis I believe) then you strain it and add your liquor |