Looking for Sailor Jerry Rum Recipes

I just got a bottle of Sailor Jerry Rum... tasty stuff! Any good recipes out there?

How about The Voodoo Priestess from Forbidden Island?

http://sfgate.com/cgi-bin/article.cgi?f=/c/a/2006/10/27/WIG3TLV2J11.DTL

http://www.tikicentral.com/viewtopic.php?topic=21601&forum=1&hilite=Voodoo%20Priestess

The Voodoo Priestess
Adapted from a recipe by Thayer Lund of Forbidden Island, Alameda.

INGREDIENTS:
1 1/2 ounces Cruzan dark rum

1 1/2 ounces VooDoo spiced rum
1/2 ounce brandy
2 ounces fresh orange juice
1 ounce fresh lime juice
1 ounce fresh lemon juice
2 ounces Voodoo Priestess Spice Syrup (see Recipe)
1 dash orange bitters

INSTRUCTIONS:
Fill a cocktail shaker two-thirds full with ice and add all of the ingredients. Shake for approximately 15 seconds and strain into a large, ice-filled goblet.
Note: At Forbidden Island this drink is served in a glass rimmed with red sanding sugar.

Voodoo Priestess Spice Syrup
INGREDIENTS:
1 tablespoon pumpkin pie spice
2 cups pure cane sugar
1 cup boiling water

INSTRUCTIONS:
Sift together the pumpkin pie spice and the sugar, add boiling water and stir until sugar has dissolved. Allow to cool to room temperature.

[ Edited by: TikiSan 2007-08-19 23:04 ]

Check out the official website for recipes http://www.sailorjerry.com/rum/recipes.php?site=us

I saw their bizarre and intriguing selection though was wondering if there was any more TIKI drinks lurking about.

My favorite Sailor Jerry Recipe is....... Straight!

I'm glad to see I'm not the only one who likes it. While you can't exactly substitute it for other rum (though I did in a pinch once) Sailor Jerry definitely has its place.

On 2007-08-19 22:52, TikiSan wrote:
How about The Voodoo Priestess from Forbidden Island?

http://sfgate.com/cgi-bin/article.cgi?f=/c/a/2006/10/27/WIG3TLV2J11.DTL

http://www.tikicentral.com/viewtopic.php?topic=21601&forum=1&hilite=Voodoo%20Priestess

The Voodoo Priestess
Adapted from a recipe by Thayer Lund of Forbidden Island, Alameda.

Funny, when I was working on it, I preferred Sailor Jerry as the spiced rum for this recipe, but for cost (and drunkard) reasons, I went with Voodoo. Plus The Sailor Jerry Preistess doesn't quite have the same ring....

I use Sailor Jerry's for making Rum Balls.
I use the same recipe as for burbon balls but substitute rum for burbon and toasted coconut for crushed nuts.
Good stuff!
Aloha,
:tiki:

Check out this site for some recipes... it doesn't have that many on it yet, but the ones that I've tried are really good. Some more interesting ones than the basics... and it looks like there will be more added soon.

http://www.jerryrumrecipes.com

I made this Sailor Jerry's recipe for the Portland Scootiki art show (and for Tiki Kon):

Scootiki Sling

2 oz Sailor Jerry Spiced Rum
.5 oz B.G. Reynolds Orgeat
.5 oz lemon juice
.5 oz Creme de Cacao
.5 oz Cherry Brandy
dash bitters

Shake with 6oz crushed ice! (or blend for no more than 5 seconds with cube ice in a blender)

Had one of the Colonel's "Scootiki Slings" at the art show, and it was damn tasty! Reminded me of one of those chocolate-covered cherry cordial candies

this is a tasty exotic cocktail created by my beautiful and talented wife, and served at our last room crawl. the mixing is quite simple, but a bit of work lies in creating the macadamia nut rum; trader vic's macadamia nut liqueur will not provide the same result. try it, you might like it: