Tiki Central / Tiki Drinks and Food
Punch recipe from Tiki Oasis 10?
Pages: 1 12 replies
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catmomma
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Thu, Dec 2, 2010 8:11 AM
I was at the punch symposium at Tiki Oasis but was too busy enjoying myself to write down the recipe for the wonderful stuff we were making/drinking. I am putting on a holiday party next weekend and would love to fill my punch bowl with it. I figure I need to make about 12-15 servings to put in my crystal bowl. Can anyone help me here? thanks in advance
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heylownine
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Sat, Dec 4, 2010 11:04 AM
Straight from Trader Tiki's blog: http://www.tradertiki.com/tiki-oasis-10th-anniversary-punch/ I've made it myself on multiple occasions (and will be making some again tonight in fact) since Tiki Oasis and it's just as good as I remembered. I haven't used the Rhum JM VSOP yet, but I've found St. James Hors D'age to be a very acceptable substitute. :) Here it is on a much much much smaller scale: kevin |
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catmomma
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Sat, Dec 4, 2010 11:22 AM
thank you so much! Of course those are two of the Trader Tiki syrups I didn't buy at T.O. LOL |
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heylownine
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Sat, Dec 4, 2010 12:26 PM
You're welcome. :) I've substituted 1/2 tsp vanilla extract and 1 oz of simple syrup for the 1 oz vanilla syrup before. It's not an exact match, but it at least hits the right notes. As for the cinnamon, I don't really know of any really quick substitutes unfortunately. kevin |
V
virani
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Tue, Dec 7, 2010 8:02 AM
Make it yourself, the recipe for the cinnamon sirup is in the Beachbum Berry's latest book, and it's really easy to do. |
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heylownine
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Wed, Dec 8, 2010 12:29 AM
Totally agree (now I do anyway :P), virani! I made my first homemade batch of cinnamon syrup on Sunday and was very pleased with the results. It took the cinnamon flavor down a notch where it was still noticeable but not overpowering. I haven't made this punch with it yet (is it Friday yet?) but the Jet Pilot I mixed was the best one I'd had in my home bar. kevin |
V
virani
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Thu, Dec 9, 2010 10:33 AM
My question is : how do you mix the punch when it's a very large one ? I'm asking as in this punch there's a lot of syrups, so usually, it needs shaking or blending... |
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catmomma
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Thu, Dec 9, 2010 10:56 AM
A immersion blender is your friend in this instance :) |
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virani
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Fri, Dec 10, 2010 2:36 AM
Really ? Is that what Martin used ? |
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catmomma
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Fri, Dec 10, 2010 10:45 AM
yep if my memory serves me right he used one in the big volcano |
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heylownine
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Fri, Dec 10, 2010 6:48 PM
He absolutely did. My memory doesn't get hazy until a couple hours after that. :) kevin |
M
martiki
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Sun, Dec 12, 2010 7:04 PM
oui, monsieur - handheld immersion blender, and a giant whisk. (if my memory serves right! :) ) |
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virani
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Tue, Dec 14, 2010 8:18 AM
Merci ! I did it this week end, very successfull ! |
Pages: 1 12 replies