Tiki Central / Tiki Drinks and Food / Recipe: Glistening Orchid?
Post #132586 by Kono on Thu, Dec 23, 2004 7:52 PM
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Kono
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Thu, Dec 23, 2004 7:52 PM
This is madness! Why would you use a non-alcoholic version of anything when an alcoholic version is available!!?? :wink: Seriously though, those aren't minor alterations. I can't imagine Barbancourt and Pyrat Superior Blanco or whatever its called being mixed together tasting anything like Bacardi Gold. Non-alcoholic triple sec may, in fact, taste like chemicals. I haven't tried the original b/c I don't have any amaretto or Rose's lime at this time. But I will! Anyhoo...I decided to try and create a drink called the Pink Orchid. Here's what I came up with: Pink Orchid 1oz Mango Rum (Cruzan) Shake with a cup of shaved ice and pour into a short rocks glass. Fill the glass to the top with shaved ice. Stir until the drink permeates the ice. Drink! I'm a big fan of the Fees Bros American Beauty grenadine. Great pomegranate taste. If it's not available then I suppose another grenadine will have to do but it won't likely taste the same. [ Edited by: Kono on 2005-04-09 20:22 ] |