Post #132679 by cybertiki on Fri, Dec 24, 2004 2:48 PM

OK ... I'm on my ass drunk, so this will probably take awhile but here goes:

1.5 oz. Goslings Black Seal Rum
1.5 oz. St. James Martinique Hors d'Age Gold Rum
3/4 oz. Llords or DeKuyper Banana Liquer
1/4 oz. Banana Syrup (Monin is best)
1.5 to 2 oz. fresh squeezed grapefruit juice
1 cup Crushed Ice

Shake all ingredients until shaker frosts; pour into mug and garnish with alternating banana slices and marischino cherries on a "Fez Monkey" swizzle stick.

Swizzles available at http://www.vintagevending.com/products_shop-detail.cfm?PID=1351&CID=177

Cheers!