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Tiki Central / Tiki Drinks and Food / Capt. Morgan Parrot Bay Rum...

Post #140989 by captnkirk on Sun, Feb 13, 2005 3:17 PM

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About 20 years ago the Cayman Islands had a contest for a punch recipe that would be unique to the island (for tourists). The winners recipie would be given away, so you could walk into any bar and order one and it would taste the same. Here is the winner:

3 parts Pineapple juice
3 parts Orange juice
1 part Guava nectar (some places use guava juice)
1 part Coconut rum (like Parrot bay)
1 part Dark rum (like Myers')
1 Dash Grenadine syrup

Mix everything except the Grenadine in a big pitcher and pour it over ice cubes. Add the grenadine, and garnish with an orange wheel and a cherry.

The recipe is in parts so measure with a small glass or measuring cup and make a pitcher or use a shot glass and make one drink.