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Tiki Central / Tiki Drinks and Food / passion fruit syrup vs. passion fruit juice

Post #285898 by TraderPeg on Thu, Feb 15, 2007 5:07 PM

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Hangman, I've been kicking around every gourmet shop and supermarket in town and I still haven't found any passion fruit juice or nectar to make my own syrup. Completely frantic now to make a proper Don the Beachcomber Zombie, I finally used the very Goya product you mentioned. I followed Beachbum's recipe but instead of one ounce of passion fruit syrup, I used two ounces of the Goya passion fruit beverage.

The Zombies were great, and so different from what I expected (a super-boozy drunkfest). The balance of ingredients in this recipe is so perfect that the rums never overpower the fruits and the passion fruit steps up with a lovely zing.

I made them using my IKEA Groggy ice crusher for the first time and the crushed ice really made a difference, too, so pleasant and frosty.