Interesting article on Bitters - Tiki Drinks and Food

S sandiegodan Member Joined: May 07, 2007 Posts: 57	S sandiegodan Posted posted on Thu, Jul 19, 2007 8:18 PM I spoke to the liqeur manager at Jenson's today and he suggested putting the dash on an ice cube in the shot glass your using and mixing the cube around. After that you then dump the ice cube and left over water melt. What remains will coat the inside of the shot glass and give you the correct amount as you add the additional ingredients and use the shot glass. Sounds good to me. I am Sandiegodan, in the desert, dying of thirst, and hoping for some really good rum - Ah, to be a desert rat, aaa i mean bum.

I spoke to the liqeur manager at Jenson's today and he suggested putting the dash on an ice cube in the shot glass your using and mixing the cube around. After that you then dump the ice cube and left over water melt. What remains will coat the inside of the shot glass and give you the correct amount as you add the additional ingredients and use the shot glass. Sounds good to me.

I am Sandiegodan, in the desert, dying of thirst, and hoping for some really good rum - Ah, to be a desert rat, aaa i mean bum.

Post #320016 by sandiegodan on Thu, Jul 19, 2007 8:18 PM