Your Best Drink Creation (So Far...) - Tiki Drinks and Food

P pablus Tiki Socialite www.thecrazedmugs.com Joined: Jul 23, 2003 Posts: 2163	P pablus Posted posted on Sun, Jan 6, 2008 7:56 PM In the summer - this thing is loved by hard core scotch alcoholics and 19 year old vodka and redbull teenie boppers with the same intensity. Palm Farmer Johnny named it The Banana Rum Split... 5 of the small bananas ("lady fingers" here) 4 shots (oz) of 15 Year Rhum Barbancourt 4 shots of Cruzan Single Barrel 2 shots of Orange Curacao 3 shots of Creme de Cacao 4 shots Pineapple Juice 8 shots OJ 1 fresh lime squeezed in 1 shot Amaretto Blend in Vitamix... or some lesser brand of blender set half of the mixture aside add a couple of scoops of ice to the remaining mix in the blender grate a bit of nutmeg over it blend until frothy, foamy - or some other state of being that exudes frostiality garnish with fresh cherry that has been soaked in 151 Rum Repeat the "ice and nutmeg" part with the remainder of the mixture

In the summer - this thing is loved by hard core scotch alcoholics and 19 year old vodka and redbull teenie boppers with the same intensity.

Palm Farmer Johnny named it The Banana Rum Split...

5 of the small bananas ("lady fingers" here)
4 shots (oz) of 15 Year Rhum Barbancourt
4 shots of Cruzan Single Barrel
2 shots of Orange Curacao
3 shots of Creme de Cacao
4 shots Pineapple Juice
8 shots OJ
1 fresh lime squeezed in
1 shot Amaretto

Blend in Vitamix... or some lesser brand of blender

set half of the mixture aside

add a couple of scoops of ice to the remaining mix in the blender

grate a bit of nutmeg over it

blend until frothy, foamy - or some other state of being that exudes frostiality

garnish with fresh cherry that has been soaked in 151 Rum

Repeat the "ice and nutmeg" part with the remainder of the mixture

Post #353383 by pablus on Sun, Jan 6, 2008 7:56 PM