the most elaborate tiki garnish? - Tiki Drinks and Food

S Swanky Tiki Socialite Hapa Haole Hideaway, Knoxville, TN Joined: Apr 03, 2002 Posts: 5398	S Swanky Posted posted on Mon, Aug 18, 2008 12:55 PM Crazy kiwis! We all know you cut the top off so it won't poke you! Or maybe that's part of the experience... Tiki Sensory Colada Adapted from Zeta in Sydney, Australia 1 1/2 ounces Appleton Estate Reserve rum 1/3 ounce coconut liqueur 2 ounces unsweetened coconut milk 3 ounces pineapple juice 1/3 ounce simple syrup Combine the ingredients in a shaker with ice. Shake vigorously, then pour into a hollow pineapple or a tall glass and serve with a straw. Hmm, 5 2/3 ounces of sweet and 1 1/2 ounces of rum. Sounds... awful of course. Revoke his mixologist license! [ Edited by: Swanky 2008-08-18 13:00 ]

Crazy kiwis! We all know you cut the top off so it won't poke you! Or maybe that's part of the experience...

Tiki Sensory Colada Adapted from Zeta in Sydney, Australia

1 1/2 ounces Appleton Estate Reserve rum
1/3 ounce coconut liqueur
2 ounces unsweetened coconut milk
3 ounces pineapple juice
1/3 ounce simple syrup

Combine the ingredients in a shaker with ice. Shake vigorously, then pour into a hollow pineapple or a tall glass and serve with a straw.

Hmm, 5 2/3 ounces of sweet and 1 1/2 ounces of rum. Sounds... awful of course. Revoke his mixologist license!

[ Edited by: Swanky 2008-08-18 13:00 ]

Post #401970 by Swanky on Mon, Aug 18, 2008 12:55 PM