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Tiki Central / Tiki Drinks and Food / how do you deal with this disaster??

Post #500318 by Carmine Verandah on Mon, Dec 21, 2009 7:16 PM

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If concern is that the rum will get stale, get one of those wine vacuum-thingies from a good alcohol emporium, pump out the air and stick in one of those stoppers that keep the air out.