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Tiki Central / Tiki Drinks and Food / how do you deal with this disaster??

Post #500321 by twitch on Mon, Dec 21, 2009 7:21 PM

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T

I remember waaaaayyyyy back in my first rum-drinking days having a bottle of Screech Newfoundland rum that I had lost the cap for.
Being that I have a "eh, whatever..." attitude I just left it open and after a few months I noticed it had accrued a fruit-fly float.
Harking back to my attitude, I merely strained out the flies & surmised that the alcohol content would have long taken care of any germ-issues present upon the bugs' arrival and kept up with the drinks. Not to disparage my Eastern Canuck brothers, but it was Screech, and the fly-infusion didn't seem to make a taste-difference...

Like I said, WAY back.