Beyond Tiki, Bilge, and Test / Beyond Tiki / What's "Cooking" in Tiki Central?
Post #547589 by Atomic Tiki Punk on Tue, Aug 10, 2010 12:25 PM
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ATP
Atomic Tiki Punk
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Tue, Aug 10, 2010 12:25 PM
I smoke Italian sausages all the time,It takes only a couple of hours in a smoker If you use it in a dish,just thin slice the sausages as they do have a smokey flavor that could over power some dishes. |