Beyond Tiki, Bilge, and Test / Beyond Tiki / What's "Cooking" in Tiki Central?
Post #549717 by MadDogMike on Mon, Aug 23, 2010 8:07 PM
You are viewing a single post.
Click here to view the post in context.
|
M
MadDogMike
Posted
posted
on
Mon, Aug 23, 2010 8:07 PM
OK, olive batch #2 - Spanish Gypsy Olives or Olives Cassées Mature green olives, slit on both sides (I cut my finger with the scalpel I was using :( :lol: ) Soak in fresh water 10 days, changing water daily
|
