Tiki Central / Tiki Drinks and Food / Help me drink large amounts of Angostura rum
Post #566176 by Quiet Village Idiot on Tue, Nov 23, 2010 5:42 AM
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QVI
Quiet Village Idiot
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Tue, Nov 23, 2010 5:42 AM
Yeah, and the white, and the 5 and 7 year olds! This is the picture they sent me:
I imagine I can use the white in anything that mentions simply 'white rum', but I understand that it's not dry enough to be substituted for Puerto Rican white - which seems to be by far and away the most commonly used white rum in tiki drinks. How about the older vintages? Would they be a good sub for (say) Jamaican or Barbados rum? Anyway thanks to both of you for your help! :) |
