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Tiki Central / Tiki Drinks and Food / Recipe: Matt Tanner's (Anvil Bar & Refuge) Mustard & Rum Cocktail

Post #577689 by Limbo Lizard on Thu, Feb 24, 2011 10:38 PM

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Sounds weird, but intriguing - I DO like spicy mustard. I need to retrieve my Cruzan Black Strap and Creme de Cassis from the houseboat bar and try the Cassis de Dijon, this weekend. Preferably, when I have plenty of time to be sick - just in case.