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Tiki Central / Tiki Drinks and Food / Canadian liquor/ingredient advise

Post #632034 by Brandomoai on Wed, Apr 11, 2012 9:55 AM

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Oddly, Bitters have disappeared from Gourmet Warehouse's website. Not sure if this means they've stopped selling them, but it seems like odd timing since the cocktail renaissance has only really just hit Canada in the last year, especially among the public in general. It doesn't matter to me anymore, since we can get all the same bitters they had to offer in Edmonton or Calgary now: the aforementioned Cookbook Company stocks Fee's and Bittermen's, Canadian-made Twisted and Bitter Orange Bitters are all over, and at least one place (see post above) is stocking Bitter Truth. However, I'd like to see that my buddies on the coast can get what they need when they need it. I've also noticed Bitter Truth's Pimento Dram, a previously impossible find in Canada, turning up on more and more shelves. The best price I've found is at Chateau Louis in Edmonton for about $53 (incl. tax & deposit). That's $10 less than I spent on it, goddammit! I've also begun making my own bitters, so if anyone else in Alberta (all 2 of you) is interested at all in this pursuit and has any tips or questions about where to find the rarer herbs and spices involved, PM me! Oh yeah, Cookbook Co. has Fee Bros Falernum and usually 2 or 3 other syrups applicable in Tiki mixology. Falernum has always been tough to find here, but given that Fee's Bitters are showing up more and more often, I expect that's going to change. So, now we have no excuse or reason to bitch and moan other than the exorbitant cost of our over-taxed liquor. That's always a good motivation for bitching and moaning...