Post #653050 by 7SEAS on Sun, Sep 23, 2012 8:40 AM

Had a Roy's island Mai tai the other night and thought it was the best I've had to date. The menu states the obvious, triple sec, cruzan white rum, pineapple and Myers dark. I asked the waiter and he stated grand marnier with tequila? He didn't really sound like he knew for sure and kinda rumbled on. I need some German reverse engineering on this like yesterday! Some savvy rum vet please help!

[ Edited by: 7seas 2012-09-24 13:21 ]