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Tiki Central / Tiki Drinks and Food / Has anyone tried Sorghum Rum, made from Sorghum Molasses

Post #720747 by freddiefreelance on Sun, Jun 22, 2014 4:16 PM

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Sweet Sorghum has the stems of the plant crushed like Sugar Cane, and the resultant sweet juice is filtered, boiled, and reduced to a syrup, much like molasses, and that syrup is then pitched, fermented, and distilled, so this liquor is more like a rum than a grain-based whiskey.