Tiki Central / Tiki Drinks and Food
What AreYou Drinking- Right Now?
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CincyTikiCraig
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Wed, Mar 8, 2017 8:05 PM
A round of Black Magics |
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CincyTikiCraig
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Wed, Mar 8, 2017 8:09 PM
It was so good that it turned me sideways. I'll show myself out.... |
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CincyTikiCraig
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Wed, Mar 8, 2017 10:13 PM
Mai Kai's Cobras Kiss |
TBD
The Below Decks
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Thu, Mar 9, 2017 8:53 AM
Officine Brera cocktails! (I wish I had properly noted the names. They were great, that I recall. This place is just down the street from the Lost Spirits Distillery in downtown LA. I ate and had cocktails here before my distillery tour. Highly recommend the restaurant and the tour.) |
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JenTiki
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Thu, Mar 9, 2017 10:39 AM
Last night I attempted to make a Rum Old Fashioned contained within an hollow ice sphere. Unfortunately, the ice wasn't quite thick enough and sprung a leak while I was funneling the cocktail into it. This was my first attempt, mostly to figure out how long to freeze the sphere before dumping the excess water. Now I know I need to freeze it longer. |
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AceExplorer
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Thu, Mar 9, 2017 11:20 AM
Very nice, Jen! Thrillist did a video on this a while back, and they said 2 hours of time in the freezer. It depends to some degree on how cold your freezer is. But hey - I'd would make "mistakes" a few times in order to have to drink up the mess, and then finally "get it right!" The Thrillist video involves flame to melt the ice shell, and then the whole thing gently comes apart in the glass and mixes with the bottom spirit. This is a very cool effect! https://www.thrillist.com/recipe/nation/magic-ice-ball-cocktail-recipe-video |
TBD
The Below Decks
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Fri, Mar 10, 2017 8:57 AM
Manuela Lavender Sour! |
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hang10tiki
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Fri, Mar 10, 2017 5:46 PM
Frankie's Spousal unit won 400.00 |
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hang10tiki
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Fri, Mar 10, 2017 6:02 PM
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Hamo
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Sun, Mar 12, 2017 3:38 PM
Glad you liked it, hang10. This afternoon it's my first Navy Grog: No pilsner glass or Beachbum Berry ice cone mold, but I improvised. |
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hang10tiki
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Sun, Mar 12, 2017 7:23 PM
Hamo- :) Dig da Porpoise constitution Worst sound ever, slurp of an empty tiki mug through my straw!!! [ Edited by: hang10tiki 2017-03-12 19:26 ] |
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hang10tiki
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Sun, Mar 12, 2017 9:04 PM
X2 |
TBD
The Below Decks
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Mon, Mar 13, 2017 9:29 AM
Manuela Last Word! |
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PalmtreePat
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Mon, Mar 13, 2017 12:07 PM
A Nui Nui to wash down a dinner of Chinese takeout. |
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JenTiki
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Mon, Mar 13, 2017 12:23 PM
Two hours isn't enough in my freezer. That one was about 3 hours. I tried 5 hours the next day and that was too long, only leaving room for about 1.5oz liquid. Still working on finding the perfect time. |
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hang10tiki
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Tue, Mar 14, 2017 9:31 PM
PalmTreePat- nice Cyclops eyece Killin pain |
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Hamo
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Tue, Mar 14, 2017 11:56 PM
Finishing another original drink created one evening to use Don's Mix after I decided I could only handle one Zombie: The Beachcomber's Shanty 3/4 oz light Virgin Islands rum Shake with ice and strain into a cocktail glass. |
TBD
The Below Decks
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Wed, Mar 15, 2017 9:38 AM
Manuela Rye Sour! |
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nui 'umi 'umi
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Wed, Mar 15, 2017 11:28 PM
Nice bowl Jon. Should not dat Painkiller have two straws? |
TBD
The Below Decks
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Thu, Mar 16, 2017 9:30 AM
The Below Decks Night Tripper! |
TBD
The Below Decks
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Fri, Mar 17, 2017 9:26 AM
R&D Bees Knees! |
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Hamo
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Fri, Mar 17, 2017 4:49 PM
Before the traditional whiskey, a little tiki for St. Patrick's: a Fu Manchu and Song of the Islands. |
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HaleTiki
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Fri, Mar 17, 2017 6:39 PM
I too, decided to go the green route. Making myself a standard grog of lime, demerara, and rum. Just added a little Blue Curacao to the mix to get the color. |
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nui 'umi 'umi
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Fri, Mar 17, 2017 9:26 PM
Barrel O rRum’s (with green umbrellas) and a green cake. Happy St. Paddy’s to all. |
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nui 'umi 'umi
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Fri, Mar 17, 2017 9:26 PM
[ Edited by: nui 'umi 'umi 2017-03-17 21:27 ] |
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hang10tiki
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Sat, Mar 18, 2017 6:54 AM
David- that was a selfish painkiller :) David- nice Barrels It's early: |
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PalmtreePat
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Sat, Mar 18, 2017 5:50 PM
Tiki Puka Puka, in a fish mug for no particular reason. |
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Hamo
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Sat, Mar 18, 2017 8:44 PM
Just finished a Trader Vic Grog and still have lemon juice to use up..... |
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Hamo
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Sat, Mar 18, 2017 9:45 PM
Maybe it's a bit late in the evening for this one, but to finish the lemon juice I settled on a Mid-century Zombie. |
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hang10tiki
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Sun, Mar 19, 2017 7:03 PM
|
TBD
The Below Decks
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Mon, Mar 20, 2017 7:49 AM
The Below Decks NoMad Mai Tai! |
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Hamo
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Mon, Mar 20, 2017 9:53 PM
Plantation Pineapple Daiquiri. This rum is phenomenal. |
TBD
The Below Decks
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Tue, Mar 21, 2017 9:45 AM
The Below Decks Bumble Bee! |
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hang10tiki
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Tue, Mar 21, 2017 10:09 PM
Porpoise constitution |
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JenTiki
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Wed, Mar 22, 2017 8:29 AM
I did a similar daiquiri last night with the same rum, but honey syrup instead of simple. It was delicious! |
TBD
The Below Decks
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Wed, Mar 22, 2017 9:19 AM
p.y.t. Almond Joy! |
TBD
The Below Decks
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Thu, Mar 23, 2017 3:20 PM
p.y.t. Jalapeno Business! |
TBD
The Below Decks
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Fri, Mar 24, 2017 9:09 AM
Bar Clacson And for the life of me I now can't recall now what it was called. :( I can say that this is a great place for craft cocktails, that the bartender was great and they know the business and service of well-made cocktails! |
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HopeChest
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Fri, Mar 24, 2017 9:30 AM
I am SOOOOOOOOOO in love with that Bar Clacson logo. Oh my days. That is a thing of beauty. I think that drink is called The Separatist. |
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uncle trav
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Fri, Mar 24, 2017 6:44 PM
Sven -Tiki |
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hang10tiki
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Fri, Mar 24, 2017 6:52 PM
UnkaTrav- your pics look great Double ...- |
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hang10tiki
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Fri, Mar 24, 2017 8:36 PM
Porpoise constitution |
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hang10tiki
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Fri, Mar 24, 2017 8:37 PM
Hamo- love the Plant Pineapple rum |
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hang10tiki
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Fri, Mar 24, 2017 9:09 PM
Ok |
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hang10tiki
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Fri, Mar 24, 2017 9:30 PM
Ok |
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Hamo
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Sat, Mar 25, 2017 8:16 PM
Hi Time shipped my bottle, but maybe that's not an option in Navada. I'm enjoying another Pineapple Daiquiri as we speak. |
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hang10tiki
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Sat, Mar 25, 2017 8:21 PM
Nope |
TBD
The Below Decks
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Mon, Mar 27, 2017 10:21 AM
That's the name I was grasping for! Thanks! Great place and bartenders! |
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