Tiki Central / Tiki Drinks and Food
What AreYou Drinking- Right Now?
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Limbo Lizard
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05/13/2011
Queens Park Swizzle,...and it's kicking my ass! |
T
thePorpoise
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05/13/2011
what kind of rum? |
S
skeeter
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05/14/2011
A "Mai Tai" made with Yes, a mix. But a REALLY GOOD mix. Not a traditional Mai Tai, in fact I don't know how to describe it, but real good none-the-less!! |
M
MrBaliHai
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05/15/2011
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T
thePorpoise
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05/15/2011
1970's version? ok, then. Ti' punch here. |
M
MrBaliHai
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05/15/2011
Yup, and it tasted a helluva lot better than the abominable concoction I was served at Raffles Hotel in Singapore back in 2000. There are 3 versions in Remixed: Donn Beach's (1930s), 1950s, and 1970s. There's also a Straights Sling recipe in Ted Haigh's Vintage Spirits and Forgotten Cocktails, which the Singapore Sling is probably based on. I'll get around to all of them eventually. [ Edited by: MrBaliHai 2011-05-15 16:27 ] |
T
thePorpoise
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05/16/2011
what was the difference? pineapple juice? |
CAA
Chip and Andy
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05/16/2011
Solera. Yummy! |
M
MrBaliHai
Posted
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05/16/2011
That, along with Cointreau, grenadine, and bitters. |
M
MauiRose
Posted
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05/17/2011
Beretta Vendetta from Kahuna Kevin's book |
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bamalamalu
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05/17/2011
Zacapa. |
T
thePorpoise
Posted
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05/17/2011
El Dorado 5 y.o., in a Guyanese Rum Punch. |
C
CucamongaChango
Posted
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05/18/2011
A twist on the Jamaican Cocktail #3. Next, I'm gonna try the traditional Jamaican #3 and contrast and compare. |
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CucamongaChango
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05/18/2011
Okay... well... from time to time we MUST splurge. Good lord... I think I've found nirvana. [ Edited by: CucamongaChango 2011-05-17 19:47 ] |
T
thePorpoise
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05/18/2011
sweet. what brands of orgeat and orange curacao? |
C
CucamongaChango
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05/18/2011
Just Torani and DeKuyper. |
T
thePorpoise
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05/18/2011
in honor of Settende Mai, am drinking my first Viking Fogcutter. Skal! |
T
thePorpoise
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05/18/2011
I have like one shot left of my bottle of ED 12. Its so smooth, i had to hunt down a bottle of ED 5 y.o. to try some of the demerara mixed drink recipes out there (would be waste to use the 12 y.o.). havent had the good fortune yet of trying the appleton 21 y.o. cheers! |
GZ
gold zephyr
Posted
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05/18/2011
Lovely rita I had to do it again. Cheap rum and I uprgraded to a pineapple coconut juice which that kind of lends some dignity the cheap rum. Not to bad actually |
SDT
Sweet Daddy Tiki
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05/18/2011
Zombies! |
T
thePorpoise
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05/19/2011
Mai Tai. I think i've found my mix-- 1 oz St James Ambre; 1.5 oz El Dorado 5 y.o.... |
V
venetis
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05/19/2011
I'm drinking right now "Apple juice" mine favorite... |
C
CucamongaChango
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05/24/2011
The Bum's Ancient Mariner. |
T
thePorpoise
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05/24/2011
Tampa Town Planter's Punch |
GZ
gold zephyr
Posted
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05/24/2011
Another version of my classic low budget fixes: pinapple coconut juice blend, sweetened lemon juice, myers and cruzan, and a little club soda. Another glamorous drink from my "recession tiki drink menu" |
M
MrBaliHai
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05/30/2011
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T
thePorpoise
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05/31/2011
a Jasper's Jamaican, double the rum (Appleton v/x). |
WD
Wersmo Derinc
Posted
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05/31/2011
Seedless watermelon is good right now. I put it in the blender to smooth it out and then add Appleton's, Trader Vic's dark and triple sec. Pour it over ice. I've sold a couple hundred of these in the past ten days. I do not blend with ice, it makes it too watery. Some people like a little mint in it. |
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MrBaliHai
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06/11/2011
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MN
Mr. NoNaMe
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06/11/2011
I am having a painkiller! Because I do not have Pusser's and probably never will. |
L
Loki-Tiki
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06/13/2011
Lapu Lapu with Tikiyaki spinning in the background! |
T
thePorpoise
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06/13/2011
shouldnt somebody named Loki be throwing in an aquavit float? |
T
thePorpoise
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06/13/2011
why not? |
T
thePorpoise
Posted
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06/13/2011
right now, I am on my second Fireman's Manhattan. nothing tiki bout it, 'cept maybe the cherry. |
MN
Mr. NoNaMe
Posted
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06/13/2011
Because Pusser's is on a campaign to sue bars and restaurants for serving painkillers without pusser's in the cocktail. :) |
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paranoid123
Posted
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06/22/2011
Had a Port Light
Earlier, I made a Vieux Carre, not tiki, but I love New Orleans
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swizzle
Posted
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06/22/2011
Cider. With shots of gin with and a cider chaser. Not happy right now. |
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ErkNoLikeFire
Posted
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06/23/2011
Mixed up a Fu Manchu from Remixed Sunday night. I liked it quite a bit, but the only limes available around here are just too sour to give it a proper go. For what I could do, it was tasty. |
TBK
The Blue Kahuna
Posted
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06/25/2011
A Mai Tai of Smith & Cross and Plantation 5yr old, mmmmmmmm! |
PP
Pele Paul
Posted
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06/25/2011
a sharks tooth, found a copy of Trader Vic's drink guide!!! |
TBK
The Blue Kahuna
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06/25/2011
Ohhhh,a Mai Tai with Smith & Cross and El Dorado 12 yr old . . . ahhhhhhh! |
TBK
The Blue Kahuna
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06/25/2011
Spievak-Beach Zombie . . . goodnight! |
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MrBaliHai
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06/25/2011
1/2 oz. Fresh Lime Juice |
H
hiltiki
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06/26/2011
I am not sure about the name for this drink but I think I got the recipe right here on TC a while back. Dirtnapple 1/2 oz lime juice pretty good. [ Edited by: hiltiki 2011-06-26 07:52 ] |
TBK
The Blue Kahuna
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06/26/2011
. . . a Jet Pilot is in my future . . . the cocktail version, of course! |
M
MadDogMike
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06/26/2011
Hilda, here's where your Dirtnapple came from http://www.tikicentral.com/viewtopic.php?topic=30267&forum=12 I haven't seen Palapala on TC in a while :( |
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CucamongaChango
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07/03/2011
ZOMBIE. |
C
Cincy_Tiki_Craig
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07/03/2011
Drinking Steve Crane's Scorpion Bowl. Moving on to a Mai Tai shortly. |
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