Tiki Central / Tiki Drinks and Food

What AreYou Drinking- Right Now?

Pages: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 32 33 34 35 36 37 38 39 40 41 42 43 44 45 46 47 48 49 50 51 52 53 54 55 56 57 58 59 60 61 62 63 64 65 66 67 68 69 70 71 72 73 74 75 76 77 78 79 80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130 131 132 133 134 135 136 137 138 139 140 141 142 143 144 145 146 147 148 149 150 151 152 153 154 155 156 157 158 159 160 161 162 163 164 7,832 replies

LL Limbo Lizard Tiki Socialite Aboard the 'Leaky Tiki', Dallas Joined: Aug 24, 2006 Posts: 788	LL Limbo Lizard Posted posted on Thu, May 12, 2011 9:38 PM Queens Park Swizzle,...and it's kicking my ass!
T thePorpoise Tiki Socialite Tampa Bay Joined: Jan 23, 2011 Posts: 1519	T thePorpoise Posted posted on Thu, May 12, 2011 9:43 PM what kind of rum?
S skeeter Member Joined: Jun 17, 2005 Posts: 77	S skeeter Posted posted on Fri, May 13, 2011 8:56 PM A "Mai Tai" made with Yes, a mix. But a REALLY GOOD mix. Not a traditional Mai Tai, in fact I don't know how to describe it, but real good none-the-less!!
M MrBaliHai Tiki Socialite Behind the Cheddar Curtain Joined: Jun 01, 2002 Posts: 1032	M MrBaliHai Posted posted on Sun, May 15, 2011 3:08 PM Singapore Sling (1970's version) from Beachbum Berry's Remixed.
T thePorpoise Tiki Socialite Tampa Bay Joined: Jan 23, 2011 Posts: 1519	T thePorpoise Posted posted on Sun, May 15, 2011 3:35 PM 1970's version? ok, then. Ti' punch here.
M MrBaliHai Tiki Socialite Behind the Cheddar Curtain Joined: Jun 01, 2002 Posts: 1032	M MrBaliHai Posted posted on Sun, May 15, 2011 4:27 PM On 2011-05-15 15:35, thePorpoise wrote: 1970's version? ok, then. Yup, and it tasted a helluva lot better than the abominable concoction I was served at Raffles Hotel in Singapore back in 2000. There are 3 versions in Remixed: Donn Beach's (1930s), 1950s, and 1970s. There's also a Straights Sling recipe in Ted Haigh's Vintage Spirits and Forgotten Cocktails, which the Singapore Sling is probably based on. I'll get around to all of them eventually. [ Edited by: MrBaliHai 2011-05-15 16:27 ]
T thePorpoise Tiki Socialite Tampa Bay Joined: Jan 23, 2011 Posts: 1519	T thePorpoise Posted posted on Sun, May 15, 2011 5:34 PM what was the difference? pineapple juice?
CAA Chip and Andy Member Corner table, Molokai Lounge, Mai-Kai. Joined: Jul 13, 2004 Posts: 2277	CAA Chip and Andy Posted posted on Sun, May 15, 2011 6:23 PM Solera. Yummy!
M MrBaliHai Tiki Socialite Behind the Cheddar Curtain Joined: Jun 01, 2002 Posts: 1032	M MrBaliHai Posted posted on Sun, May 15, 2011 7:10 PM On 2011-05-15 17:34, thePorpoise wrote: what was the difference? pineapple juice? That, along with Cointreau, grenadine, and bitters.
M MauiRose Member Los Angeles Joined: Feb 28, 2009 Posts: 201	M MauiRose Posted posted on Mon, May 16, 2011 8:26 PM Beretta Vendetta from Kahuna Kevin's book
B bamalamalu Tiki Socialite Joined: Mar 20, 2006 Posts: 1294	B bamalamalu Posted posted on Mon, May 16, 2011 9:30 PM Zacapa.
T thePorpoise Tiki Socialite Tampa Bay Joined: Jan 23, 2011 Posts: 1519	T thePorpoise Posted posted on Mon, May 16, 2011 10:29 PM El Dorado 5 y.o., in a Guyanese Rum Punch.
C CucamongaChango Member Denver, CO Joined: Jul 13, 2008 Posts: 264	C CucamongaChango Posted posted on Tue, May 17, 2011 5:25 PM A twist on the Jamaican Cocktail #3. Dunno where my buddy got this revision, or if he came up with it himself, but it's really kind of freaking weird... and I mean that in a good way. TASTY! 1.5oz Cruzan White .5oz Blackstrap .5oz Wray & Nephew Overproof .5oz falernum shake with ice and pour into tall glass, fill rest of way with ginger beer. Next, I'm gonna try the traditional Jamaican #3 and contrast and compare. God, I love research.
C CucamongaChango Member Denver, CO Joined: Jul 13, 2008 Posts: 264	C CucamongaChango Posted posted on Tue, May 17, 2011 7:46 PM Okay... well... from time to time we MUST splurge. We MUST give thanks to the Tiki gods and please them without hesitation. So... now... I imbibe... 1oz Appleton Estate 21 Year 1oz El Dorado 12 Year Demerara .5oz lime juice .5oz orange curacao .25oz orgeat .25oz turbinado syrup Good lord... I think I've found nirvana. [ Edited by: CucamongaChango 2011-05-17 19:47 ]
T thePorpoise Tiki Socialite Tampa Bay Joined: Jan 23, 2011 Posts: 1519	T thePorpoise Posted posted on Tue, May 17, 2011 8:21 PM sweet. what brands of orgeat and orange curacao?
C CucamongaChango Member Denver, CO Joined: Jul 13, 2008 Posts: 264	C CucamongaChango Posted posted on Tue, May 17, 2011 8:27 PM Just Torani and DeKuyper. The issue at hand is the Appleton 21 year and the El Dorado 12 year, though. The "2112" Mai-Tai? "We are the priests, of the temple, of hijinks."
T thePorpoise Tiki Socialite Tampa Bay Joined: Jan 23, 2011 Posts: 1519	T thePorpoise Posted posted on Tue, May 17, 2011 9:00 PM in honor of Settende Mai, am drinking my first Viking Fogcutter. Skal!
T thePorpoise Tiki Socialite Tampa Bay Joined: Jan 23, 2011 Posts: 1519	T thePorpoise Posted posted on Tue, May 17, 2011 9:25 PM The issue at hand is the Appleton 21 year and the El Dorado 12 year, though. I have like one shot left of my bottle of ED 12. Its so smooth, i had to hunt down a bottle of ED 5 y.o. to try some of the demerara mixed drink recipes out there (would be waste to use the 12 y.o.). havent had the good fortune yet of trying the appleton 21 y.o. cheers!
GZ gold zephyr Member Los Angaleeze Joined: Jun 29, 2010 Posts: 109	GZ gold zephyr Posted posted on Wed, May 18, 2011 12:23 AM Lovely rita I had to do it again. Cheap rum and I uprgraded to a pineapple coconut juice which that kind of lends some dignity the cheap rum. Not to bad actually
SDT Sweet Daddy Tiki Tiki Socialite Edmonton Joined: Jul 20, 2003 Posts: 1113	SDT Sweet Daddy Tiki Posted posted on Wed, May 18, 2011 12:55 PM Zombies!
T thePorpoise Tiki Socialite Tampa Bay Joined: Jan 23, 2011 Posts: 1519	T thePorpoise Posted posted on Wed, May 18, 2011 10:37 PM Mai Tai. I think i've found my mix-- 1 oz St James Ambre; 1.5 oz El Dorado 5 y.o....
V venetis Member Joined: May 19, 2011 Posts: 2	V venetis Posted posted on Thu, May 19, 2011 4:32 AM I'm drinking right now "Apple juice" mine favorite...
C CucamongaChango Member Denver, CO Joined: Jul 13, 2008 Posts: 264	C CucamongaChango Posted posted on Mon, May 23, 2011 7:41 PM The Bum's Ancient Mariner. Delicious.
T thePorpoise Tiki Socialite Tampa Bay Joined: Jan 23, 2011 Posts: 1519	T thePorpoise Posted posted on Mon, May 23, 2011 9:15 PM Tampa Town Planter's Punch
GZ gold zephyr Member Los Angaleeze Joined: Jun 29, 2010 Posts: 109	GZ gold zephyr Posted posted on Mon, May 23, 2011 11:29 PM Another version of my classic low budget fixes: pinapple coconut juice blend, sweetened lemon juice, myers and cruzan, and a little club soda. Another glamorous drink from my "recession tiki drink menu"
M MrBaliHai Tiki Socialite Behind the Cheddar Curtain Joined: Jun 01, 2002 Posts: 1032	M MrBaliHai Posted posted on Mon, May 30, 2011 2:36 PM Surf Club Mai Tai
T thePorpoise Tiki Socialite Tampa Bay Joined: Jan 23, 2011 Posts: 1519	T thePorpoise Posted posted on Mon, May 30, 2011 11:20 PM a Jasper's Jamaican, double the rum (Appleton v/x).
WD Wersmo Derinc Member Joined: May 15, 2003 Posts: 180	WD Wersmo Derinc Posted posted on Tue, May 31, 2011 1:37 AM Seedless watermelon is good right now. I put it in the blender to smooth it out and then add Appleton's, Trader Vic's dark and triple sec. Pour it over ice. I've sold a couple hundred of these in the past ten days. I do not blend with ice, it makes it too watery. Some people like a little mint in it.
M MrBaliHai Tiki Socialite Behind the Cheddar Curtain Joined: Jun 01, 2002 Posts: 1032	M MrBaliHai Posted posted on Sat, Jun 11, 2011 3:13 PM From Beachbum Berry's "Remixed". The original recipe calls for 1 oz. of Orgeat, which was too much. On the second one, I cut back to 1/2 oz. and added a dash of grapefruit bitters. Perfect.
MN Mr. NoNaMe Member Joined: May 10, 2006 Posts: 1919	MN Mr. NoNaMe Posted posted on Sat, Jun 11, 2011 4:07 PM I am having a painkiller! 1/2 oz. Cruzan Blackstrap rum 1 1/2 oz. Lemon Hart 80 2 1/2 pineapple juice 1 1/2 oj 1 oz. coconut cream Because I do not have Pusser's and probably never will.
L Loki-Tiki Tiki Socialite Like...The Valley Joined: Nov 05, 2007 Posts: 485	L Loki-Tiki Posted posted on Sun, Jun 12, 2011 5:50 PM Lapu Lapu with Tikiyaki spinning in the background!
T thePorpoise Tiki Socialite Tampa Bay Joined: Jan 23, 2011 Posts: 1519	T thePorpoise Posted posted on Sun, Jun 12, 2011 6:57 PM shouldnt somebody named Loki be throwing in an aquavit float?
T thePorpoise Tiki Socialite Tampa Bay Joined: Jan 23, 2011 Posts: 1519	T thePorpoise Posted posted on Sun, Jun 12, 2011 6:59 PM On 2011-06-11 16:07, Mr. NoNaMe wrote: Because I do not have Pusser's and probably never will. why not?
T thePorpoise Tiki Socialite Tampa Bay Joined: Jan 23, 2011 Posts: 1519	T thePorpoise Posted posted on Sun, Jun 12, 2011 7:00 PM right now, I am on my second Fireman's Manhattan. nothing tiki bout it, 'cept maybe the cherry.
MN Mr. NoNaMe Member Joined: May 10, 2006 Posts: 1919	MN Mr. NoNaMe Posted posted on Mon, Jun 13, 2011 7:29 AM On 2011-06-12 18:59, thePorpoise wrote: On 2011-06-11 16:07, Mr. NoNaMe wrote: Because I do not have Pusser's and probably never will. why not? Because Pusser's is on a campaign to sue bars and restaurants for serving painkillers without pusser's in the cocktail. :)
P paranoid123 Tiki Socialite New York City Joined: Dec 13, 2002 Posts: 379	P paranoid123 Posted posted on Tue, Jun 21, 2011 7:55 PM Had a Port Light Wild Turkey 101 lemon homemade grenadine homemade passionfruit syrup Earlier, I made a Vieux Carre, not tiki, but I love New Orleans Old Overholt Rye cheapo E&J Brandy Carpano Antica Formula Benedictine dash of Peychaud's dash of Angostura
S swizzle Tiki Socialite Melbourne,Australia Joined: Jun 03, 2007 Posts: 1461	S swizzle Posted posted on Wed, Jun 22, 2011 5:24 AM Cider. With shots of gin with and a cider chaser. Not happy right now.
E ErkNoLikeFire Tiki Socialite Michigan Joined: Aug 07, 2010 Posts: 440	E ErkNoLikeFire Posted posted on Wed, Jun 22, 2011 11:54 PM Mixed up a Fu Manchu from Remixed Sunday night. I liked it quite a bit, but the only limes available around here are just too sour to give it a proper go. For what I could do, it was tasty.
TBK The Blue Kahuna Member Points East & West Joined: Jun 01, 2011 Posts: 380	TBK The Blue Kahuna Posted posted on Fri, Jun 24, 2011 5:44 PM A Mai Tai of Smith & Cross and Plantation 5yr old, mmmmmmmm!
PP Pele Paul Member San Dimas, ca Joined: Aug 26, 2008 Posts: 724	PP Pele Paul Posted posted on Fri, Jun 24, 2011 5:56 PM a sharks tooth, found a copy of Trader Vic's drink guide!!!
TBK The Blue Kahuna Member Points East & West Joined: Jun 01, 2011 Posts: 380	TBK The Blue Kahuna Posted posted on Fri, Jun 24, 2011 5:56 PM Ohhhh,a Mai Tai with Smith & Cross and El Dorado 12 yr old . . . ahhhhhhh!
TBK The Blue Kahuna Member Points East & West Joined: Jun 01, 2011 Posts: 380	TBK The Blue Kahuna Posted posted on Fri, Jun 24, 2011 6:14 PM Spievak-Beach Zombie . . . goodnight!
M MrBaliHai Tiki Socialite Behind the Cheddar Curtain Joined: Jun 01, 2002 Posts: 1032	M MrBaliHai Posted posted on Sat, Jun 25, 2011 1:53 PM The lawn is mowed, the basement carpet is shampooed. Brats are sizzling on the grill. Time for a Jet Pilot! 1/2 oz. Fresh Lime Juice 1/2 oz. White Grapefruit Juice 1/2 oz. Homemade Cinnamon-sugar Syrup 1/2 oz. Fee Bros. Falernum 1 oz. Smith and Cross Jamaican Rum 3/4 oz. Appleton Gold Rum 3/4 oz. Lemon Hart Demerara 151 Rum Dash of Angostura Bitters 6 drops of St. George's Absinthe Verte
H hiltiki Tiki Socialite Hollywood, calif. Joined: Jun 10, 2004 Posts: 4256	H hiltiki Posted posted on Sat, Jun 25, 2011 8:51 PM I am not sure about the name for this drink but I think I got the recipe right here on TC a while back. Dirtnapple 1/2 oz lime juice 1/2 oz passion fruit syrup 2 oz pineapple juice 1 oz coconut rum (Cruzan coconut rum) 1 oz Amber rum (Cruzan estate dark rum) shake with ice. pretty good. [ Edited by: hiltiki 2011-06-26 07:52 ]
TBK The Blue Kahuna Member Points East & West Joined: Jun 01, 2011 Posts: 380	TBK The Blue Kahuna Posted posted on Sun, Jun 26, 2011 6:49 AM . . . a Jet Pilot is in my future . . . the cocktail version, of course!
M MadDogMike Grand Member (8 years) The Anvil of the Sun Joined: Mar 30, 2008 Posts: 11053	M MadDogMike Posted posted on Sun, Jun 26, 2011 8:59 AM On 2011-06-25 20:51, hiltiki wrote: I am not sure about the name for this drink but I think I got the recipe right here on TC a while back. Dirtnapple 1/2 oz lime juice 1/2 oz passion fruit syrup 2 oz pineapple juice 1 oz coconut rum (Cruzan coconut rum) 1 oz Amber rum (Cruzan estate dark rum) shake with ice. pretty good. [ Edited by: hiltiki 2011-06-26 07:52 ] Hilda, here's where your Dirtnapple came from http://www.tikicentral.com/viewtopic.php?topic=30267&forum=12 I haven't seen Palapala on TC in a while :(
C CucamongaChango Member Denver, CO Joined: Jul 13, 2008 Posts: 264	C CucamongaChango Posted posted on Sat, Jul 2, 2011 6:47 PM ZOMBIE.
C Cincy_Tiki_Craig Member Joined: Sep 29, 2008 Posts: 8	C Cincy_Tiki_Craig Posted posted on Sat, Jul 2, 2011 8:40 PM Drinking Steve Crane's Scorpion Bowl. Moving on to a Mai Tai shortly.