Tiki Central / Tiki Drinks and Food

What AreYou Drinking- Right Now?

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H HopeChest Member East Bay, CA Joined: Oct 19, 2015 Posts: 508	H HopeChest Posted posted on Mon, Nov 27, 2017 9:24 AM On 2017-11-25 18:32, MadDogMike wrote: Blue Hawaiian in a mermaid glass (bought the glass for a Christmas gift for one of my bonus daughters. It's cute but only holds about 4 ounces, make a good shot glass :lol: ) That glass is brilliant!! Stellar idea.
H hang10tiki Tiki Socialite Las Vegas Joined: Jul 18, 2010 Posts: 10323	H hang10tiki Posted posted on Mon, Nov 27, 2017 5:35 PM Mike- yes
M MadDogMike Grand Member (8 years) The Anvil of the Sun Joined: Mar 30, 2008 Posts: 11036	M MadDogMike Posted posted on Mon, Nov 27, 2017 7:41 PM Here ya go HopeChest :wink: Cool Jon!
H Hamo Grand Member (3 years) Colorado (via Iowa) Joined: Aug 22, 2016 Posts: 2068	H Hamo Posted posted on Mon, Nov 27, 2017 10:27 PM Plantation Pineapple Daiquiri
H hang10tiki Tiki Socialite Las Vegas Joined: Jul 18, 2010 Posts: 10323	H hang10tiki Posted posted on Tue, Nov 28, 2017 6:58 AM Yesterday’s fun
H Hamo Grand Member (3 years) Colorado (via Iowa) Joined: Aug 22, 2016 Posts: 2068	H Hamo Posted posted on Tue, Nov 28, 2017 8:32 PM MacArthur Punch
H HopeChest Member East Bay, CA Joined: Oct 19, 2015 Posts: 508	H HopeChest Posted posted on Wed, Nov 29, 2017 9:01 AM From Thanksgiving weekend!
P PalmtreePat Tiki Socialite Los Angeles, CA Joined: Oct 07, 2014 Posts: 360	P PalmtreePat Posted posted on Wed, Nov 29, 2017 4:40 PM Murky Mojito to wash down some crunchy fried long beans at Trader Sam's. Kelly also has an off-menu version of the Trinidad Sour, made with Smith & Cross rather than rye whiskey. Killer.
N'' nui 'umi 'umi Tiki Socialite La Mirada Atoll Joined: Feb 21, 2011 Posts: 2718	N'' nui 'umi 'umi Posted posted on Wed, Nov 29, 2017 6:53 PM Planters punch, Glass by Hang10. Mahalo Jon.
N'' nui 'umi 'umi Tiki Socialite La Mirada Atoll Joined: Feb 21, 2011 Posts: 2718	N'' nui 'umi 'umi Posted posted on Wed, Nov 29, 2017 6:53 PM [ Edited by: nui 'umi 'umi 2017-11-29 18:54 ]
H Heath Grand Member (1 year) Suburban San Diego (The Drawer) Joined: Dec 31, 2005 Posts: 709	H Heath Posted posted on Wed, Nov 29, 2017 7:05 PM Dunno, kind of a work in progress. 1 1/2 oz Tequila Reposado 3/4 oz St. Germain 1/2 oz Triple Sec 2 dashes Peychauds 4 oz agua de guayaba A friend has a mexican guava tree that produced insanely this year. I'm determined to find a good cocktail in which to use the fruit. Here's a different recipe, 1 oz Brugal Dominican rum 1 oz Deadhead rum 3/4 oz licor 43 3/4 oz lemon juice 8 drops Scrappy's orleans bitters 3 3/4 oz agua de guayaba It looks identical to this. Oh, and the glass has a blue tint to it toward the bottom. The drink itself is yellowish in color like the pitcher.
H hang10tiki Tiki Socialite Las Vegas Joined: Jul 18, 2010 Posts: 10323	H hang10tiki Posted posted on Wed, Nov 29, 2017 7:59 PM Nui- :)
H hang10tiki Tiki Socialite Las Vegas Joined: Jul 18, 2010 Posts: 10323	H hang10tiki Posted posted on Wed, Nov 29, 2017 7:59 PM 2 days ago [ Edited by: hang10tiki 2017-11-30 08:37 ]
H Hamo Grand Member (3 years) Colorado (via Iowa) Joined: Aug 22, 2016 Posts: 2068	H Hamo Posted posted on Sat, Dec 2, 2017 4:35 PM Mai Tai
M MadDogMike Grand Member (8 years) The Anvil of the Sun Joined: Mar 30, 2008 Posts: 11036	M MadDogMike Posted posted on Sat, Dec 2, 2017 7:47 PM Donga punch with some $10 Bacardi Anejo I picked up on my last trip to Mexico
M MadDogMike Grand Member (8 years) The Anvil of the Sun Joined: Mar 30, 2008 Posts: 11036	M MadDogMike Posted posted on Sun, Dec 3, 2017 5:56 PM I think the "mark" in Maker's Mark is for "mark-up"! 50 cents worth of cherries and 50 cents worth of bourbon for $8. That's more lucrative than buying Bitcoin :lol: Does anyone make rum-soaked cherries?
H hang10tiki Tiki Socialite Las Vegas Joined: Jul 18, 2010 Posts: 10323	H hang10tiki Posted posted on Sun, Dec 3, 2017 7:39 PM Ballast point limited release Coffee and vanilla Porter Aged in Bourbon and Rye barrels
PP Prikli Pear Tiki Socialite New Braunfels, Texas Joined: Jan 04, 2017 Posts: 1025	PP Prikli Pear Posted posted on Sun, Dec 3, 2017 8:15 PM "Mary Pickford" cocktail, from Smuggler's Cove. I've come to the conclusion that this one isn't to my liking.
H hang10tiki Tiki Socialite Las Vegas Joined: Jul 18, 2010 Posts: 10323	H hang10tiki Posted posted on Mon, Dec 4, 2017 6:08 PM P Pear- don’t give up on her She will take care of u Come on Steelers
H Hamo Grand Member (3 years) Colorado (via Iowa) Joined: Aug 22, 2016 Posts: 2068	H Hamo Posted posted on Mon, Dec 4, 2017 9:37 PM Original recipe with pineapple, lime, orange, honey, pimento and pastis. Oh, also rum.
H hang10tiki Tiki Socialite Las Vegas Joined: Jul 18, 2010 Posts: 10323	H hang10tiki Posted posted on Tue, Dec 5, 2017 5:11 PM
H hang10tiki Tiki Socialite Las Vegas Joined: Jul 18, 2010 Posts: 10323	H hang10tiki Posted posted on Tue, Dec 5, 2017 6:08 PM
T Tiki-boss Tiki Socialite Phoenix AZ Joined: Mar 31, 2017 Posts: 103	T Tiki-boss Posted posted on Tue, Dec 5, 2017 7:58 PM On 2017-11-23 22:35, Hamo wrote: Smuggler’s Cove Hot Buttered Rum Happy Thanksgiving Hey Hamo, What rum did you use? What do the rest of you guys recommend for hot buttered rum?
H Hamo Grand Member (3 years) Colorado (via Iowa) Joined: Aug 22, 2016 Posts: 2068	H Hamo Posted posted on Tue, Dec 5, 2017 8:09 PM Happy Repeal Day! To celebrate appropriately, I’m having my own classically-styled cocktail, the Club Babita, in a Nick and Nora glass
H Hamo Grand Member (3 years) Colorado (via Iowa) Joined: Aug 22, 2016 Posts: 2068	H Hamo Posted posted on Tue, Dec 5, 2017 8:19 PM On 2017-12-05 19:58, Tiki-boss wrote: Hey Hamo, What rum did you use? What do the rest of you guys recommend for hot buttered rum? Martin calls for a blended aged rum; I used Plantation 5 Year, which I already had, and we all enjoyed it. I didn’t have any El Dorado 5/8/12, otherwise I would have tried that, too. Pussers is another possibility. Do you have the Smuggler’s Cove book? If not, ask for it for Christmas and hope you’ve been a good little boss....
T Tiki-boss Tiki Socialite Phoenix AZ Joined: Mar 31, 2017 Posts: 103	T Tiki-boss Posted posted on Tue, Dec 5, 2017 9:12 PM I do, have have even bought a few for friends. And I have every rum you mentioned! Thanks
H HopeChest Member East Bay, CA Joined: Oct 19, 2015 Posts: 508	H HopeChest Posted posted on Wed, Dec 6, 2017 9:08 AM On 2017-12-05 19:58, Tiki-boss wrote: What do the rest of you guys recommend for hot buttered rum? It is the bane of my existence that Plantation discontinued their Original Dark Overproof. My HBR batter is the ice cream-based recipe and I tried well over a dozen different rums with it in the name of science - that Plantation Original Dark Overproof was, in my opinion, the most perfect HBR rum choice ever. Now I tend to go between the OFTD and the regular Original Dark, depending if I want more kick or not. Oh, and Appleton Estate or El Dorado 12-year when I am feeling posh.
H Hamo Grand Member (3 years) Colorado (via Iowa) Joined: Aug 22, 2016 Posts: 2068	H Hamo Posted posted on Wed, Dec 6, 2017 9:31 PM On 2017-12-06 09:08, HopeChest wrote: Now I tend to go between the OFTD and the regular Original Dark, depending if I want more kick or not. Do you use only one or the other, or have you tried blending the two together?
H Hamo Grand Member (3 years) Colorado (via Iowa) Joined: Aug 22, 2016 Posts: 2068	H Hamo Posted posted on Wed, Dec 6, 2017 9:33 PM Rongo Rongo
H HopeChest Member East Bay, CA Joined: Oct 19, 2015 Posts: 508	H HopeChest Posted posted on Thu, Dec 7, 2017 10:14 AM On 2017-12-06 21:31, Hamo wrote: On 2017-12-06 09:08, HopeChest wrote: Now I tend to go between the OFTD and the regular Original Dark, depending if I want more kick or not. Do you use only one or the other, or have you tried blending the two together? I was underwhelmed by blending them, actually - it was like something got lost in the translation. However, one seriously tasty HBR blend is 0.75 oz. each of Hamilton 86 and 151 Demerara. It's a combo that holds its own against the heavier ice cream recipe, since the Hamilton is so full bodied (not sure how well it would work with the Smuggler's Cove recipe). Only problem I have is that I always seem to be out of one of them...I should probably bite the bullet and buy a couple of bottles to make my own blend to set aside strictly for that purpose.
P PalmtreePat Tiki Socialite Los Angeles, CA Joined: Oct 07, 2014 Posts: 360	P PalmtreePat Posted posted on Thu, Dec 7, 2017 10:20 AM On 2017-12-06 09:08, HopeChest wrote: On 2017-12-05 19:58, Tiki-boss wrote: What do the rest of you guys recommend for hot buttered rum? It is the bane of my existence that Plantation discontinued their Original Dark Overproof. My HBR batter is the ice cream-based recipe and I tried well over a dozen different rums with it in the name of science - that Plantation Original Dark Overproof was, in my opinion, the most perfect HBR rum choice ever. Now I tend to go between the OFTD and the regular Original Dark, depending if I want more kick or not. Oh, and Appleton Estate or El Dorado 12-year when I am feeling posh. Don't even get me started on the old Plantation Overproof. I bought a bottle of it when I realized it was going off the market with the intent of saving it for special occasions. I gave it one taste just for shiggles and long story short, it was gone by the end of the month, and my liver hasn't been the same since. [ Edited by: PalmtreePat 2017-12-07 10:20 ]
M MadDogMike Grand Member (8 years) The Anvil of the Sun Joined: Mar 30, 2008 Posts: 11036	M MadDogMike Posted posted on Thu, Dec 7, 2017 7:13 PM I guess this is as good a place as any to post this, made some Spiced Kraken Cherries tonight 1 cup Kraken 2/3 cup demarera sugar 1/4 cup fresh orange juice 1 1-inch strip orange peel 1 1/2 teaspoon vanilla extract 1/2 pound cherries, pitted 1/2 cinnamon stick 1 star anise 1/2 teaspoon ground cloves DIRECTIONS Combine the rum, sugar, orange juice, orange peel, and spices in a small saucepan. Place over medium-high heat and bring to a simmer, whisking constantly until the sugar dissolves, about 5 minutes. Remove the pan from the heat and whisk in the vanilla extract. Combine the rum mixture and the cherries in a 15-ounce sterilized container and seal. Allow the contents to cool to room temperature before transferring to the refrigerator. Chill for at least three days before using. The cherries will keep for up to 1 month. I left the orange peel and the spices in the jar for extra flavor The syrup tastes really good, I'll check the cherries in a few days
H hang10tiki Tiki Socialite Las Vegas Joined: Jul 18, 2010 Posts: 10323	H hang10tiki Posted posted on Thu, Dec 7, 2017 7:43 PM Mad Dog U always thinkin
H hang10tiki Tiki Socialite Las Vegas Joined: Jul 18, 2010 Posts: 10323	H hang10tiki Posted posted on Sat, Dec 9, 2017 8:21 PM
H hang10tiki Tiki Socialite Las Vegas Joined: Jul 18, 2010 Posts: 10323	H hang10tiki Posted posted on Sat, Dec 9, 2017 9:32 PM
M MadDogMike Grand Member (8 years) The Anvil of the Sun Joined: Mar 30, 2008 Posts: 11036	M MadDogMike Posted posted on Sat, Dec 9, 2017 10:04 PM Tiki-Boss' post got me in the mood for Hot Buttered Rum. Ice cream recipe
H Hamo Grand Member (3 years) Colorado (via Iowa) Joined: Aug 22, 2016 Posts: 2068	H Hamo Posted posted on Sat, Dec 9, 2017 10:33 PM The Beachcomber’s Shanty
H hang10tiki Tiki Socialite Las Vegas Joined: Jul 18, 2010 Posts: 10323	H hang10tiki Posted posted on Sun, Dec 10, 2017 3:05 PM My Steeler pregame workout
H hang10tiki Tiki Socialite Las Vegas Joined: Jul 18, 2010 Posts: 10323	H hang10tiki Posted posted on Sun, Dec 10, 2017 4:23 PM Now it’s pregame warmup time
H hang10tiki Tiki Socialite Las Vegas Joined: Jul 18, 2010 Posts: 10323	H hang10tiki Posted posted on Sun, Dec 10, 2017 6:05 PM Game time
H HopeChest Member East Bay, CA Joined: Oct 19, 2015 Posts: 508	H HopeChest Posted posted on Mon, Dec 11, 2017 9:32 AM On 2017-12-09 22:04, MadDogMike wrote: Tiki-Boss' post got me in the mood for Hot Buttered Rum. Ice cream recipe Great minds think alike - I mixed up a new batch of the ice cream recipe batter on Saturday! Love the 3 wise men gazing upon the beverage. I would take so many pictures with those dudes.
M MadDogMike Grand Member (8 years) The Anvil of the Sun Joined: Mar 30, 2008 Posts: 11036	M MadDogMike Posted posted on Mon, Dec 11, 2017 9:55 AM On 2017-12-11 09:32, HopeChest wrote: ...Love the 3 wise men gazing upon the beverage. I would take so many pictures with those dudes. :lol: :lol: :lol: ATTENTION MEMBERS! If you take the TC War Canoe on a head hunting party, be sure to remove the decapitated bodies before returning it. See club bylaws for more details [ Edited by: MadDogMike 2017-12-11 09:57 ]
H hang10tiki Tiki Socialite Las Vegas Joined: Jul 18, 2010 Posts: 10323	H hang10tiki Posted posted on Mon, Dec 11, 2017 7:24 PM
H hang10tiki Tiki Socialite Las Vegas Joined: Jul 18, 2010 Posts: 10323	H hang10tiki Posted posted on Mon, Dec 11, 2017 7:27 PM :)
H hang10tiki Tiki Socialite Las Vegas Joined: Jul 18, 2010 Posts: 10323	H hang10tiki Posted posted on Mon, Dec 11, 2017 7:34 PM
H hang10tiki Tiki Socialite Las Vegas Joined: Jul 18, 2010 Posts: 10323	H hang10tiki Posted posted on Mon, Dec 11, 2017 7:37 PM Pit stop at Total Wine Rum section
H hang10tiki Tiki Socialite Las Vegas Joined: Jul 18, 2010 Posts: 10323	H hang10tiki Posted posted on Mon, Dec 11, 2017 7:38 PM Lil stock up
N'' nui 'umi 'umi Tiki Socialite La Mirada Atoll Joined: Feb 21, 2011 Posts: 2718	N'' nui 'umi 'umi Posted posted on Mon, Dec 11, 2017 11:19 PM Nice selection Jon. Dat K & S reminds me dat it’s time I had a Rum Babalu. What do you whip up wid the 896? Never tried the 896 but I luv dem Bajan rums Cheers [ Edited by: nui 'umi 'umi 2017-12-11 23:21 ]