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S SilverLine Member Kansas City Joined: Mar 02, 2004 Posts: 637	S SilverLine Posted posted on Mon, Sep 27, 2010 8:31 AM Does anybody have the scoop on these? This particular one seems rather old and is unmarked. There is nothing more than a photo for them on Ooga Mooga. Yeah, it's a Japanese steak house kinda thing and NOT tiki, but they don't seem to turn up very often and that makes me all the more curious.
B bigbrotiki Tiki Socialite Tiki Island, above the Silverlake Joined: Mar 25, 2002 Posts: 11621	B bigbrotiki Posted posted on Mon, Sep 27, 2010 8:50 AM On 2010-09-26 17:00, John the Mainlander wrote: Thanks for the advice. The results: Clear and Booze on both. Now the next question... what kind of cocktail do I make? I'll be in the drinks forum. (And hopefully not in the hospital after I drink it!) Noooo cocktail, this stuff is too rare to "waste" on a cocktail. Just sip it pure, maybe with one cube of ice, to really taste it. I have emptied two bottles in my days of liquor store archeology, really fine hooch, have been trying to find some ever since. Found that black bottle 3/4 full once at PCC flea market, sniffed it and got the right smell, so I bought it happily....only to find out that apparently someone (the dealer?) had watered it down to fill the bottle back up from a little rest left in it, boohoo! :(
JTM John the Mainlander Grand Member (6 years) Rockford, Illinois Joined: Dec 21, 2009 Posts: 39	JTM John the Mainlander Posted posted on Mon, Sep 27, 2010 10:42 AM Oh no. An error occurred. Site administrators have been notified of the error.